Our Traditional Blend contains some of the best teas produced from around the world, selected predominantly from our long standing relationships with tea producers in East Africa and India. Our expert tea blenders taste and choose each individual tea that goes into the blend, ensuring you always receive that unique, refreshing and lasting flavour that makes Ringtons Traditional our most popular blend.
You may also like:
$14.95ADD TO BASKETQuick View
DID YOU KNOW: Our Gold was named top in The Guardian's Great British Tea Test 2019. Click here to read their verdict. Also known as Kenyan Gold. Please note: the blend of this tea has not changed. Unlike some traditional teas, Kenyan teas are produced in ways that make them perfect for teabags - fast infusing and full of flavour. Tea grown east of the Rift Valley is widely considered to be some of the best quality tea in the world, that's why our Gold blend is sourced exclusively from this region. We specially seal these teas on the estates to ensure they are as fresh and flavourful as possible, producing a fuller, smoother taste. It's what Ringtons are good at.
$19.95ADD TO BASKETQuick View
Quite simply the best and most fun way to prepare our Northumbrian Blend or any loose leaf tea! It's simple to use and because the liquid drains automatically through a filter in the base, there is no need to pour or strain. The teafuser can be used with most cups and mugs. Simply discard the contents when finished. The filter is a click fit, and easily removable. Made from a material called Eastman Tritan, it is heat resistant, transparent, and completely BPA free. Dishwasher safe!
$8.95ADD TO BASKETQuick View
Almost two years in perfecting, the Ringtons Crest Chocolate Biscuits have been expertly created by our product development team using only the finest ingredients, and we know you’re going to love them! Perfectly creamy butter biscuits, topped in milk chocolate and then carefully finished with an embossed section of white chocolate featuring our Ringtons crest. So sit back and savour with a cup of Ringtons tea for an altogether more sophisticated teatime treat.