- Ringtons Hand Baked Ginger Snaps
- 300g/16 biscuits (approx)
- Hand baked to a traditional recipe
- Golden, with a crunchy texture
- Suitable for vegetarians
Ringtons Hand Baked Ginger Snaps are golden, with a crunchy texture. One of our most popular biscuits, these are consistently a best seller. You won’t be disappointed!
Fortified Wheat Flour (Calcium Carbonate, Iron, Niacin – Vitamin B3, Thiamine – Vitamin B1), Sugar, Partially Inverted Refiners Syrup, Vegetable Oils (Non-hydrogenated Palm Oil and Palm Kernel Oil, Rapeseed Oil, Water, Salt, Natural Flavourings), Eggs, Raising Agent: Sodium Bicarbonate; Ground Ginger, Ground Nutmeg, Salt.
Typical values per biscuit: Energy 289kJ/68kcal. Fat 2.4g, of which saturates 1.3g, Carbohydrate 11.1g, of which sugars 6.6g, Protein 0.7g, Salt 0.2g
Typical values per 100g: Energy 1927kJ/458kcal, Fat 16.2g, of which saturates 7.7g, Carbohydrate 73.9g, of which sugars 44.3g, Protein 5.0g, Salt 1.2g
Contains Wheat & Eggs. Not suitable to peanut/nut allergy sufferers due to manufacturing methods, may also contain traces of milk, mustard, oat, sesame and soya. Suitable for vegetarians.
Store in a cool dry place avoiding direct sunlight. Once opened, keep in an airtight container and consume within 30 days.